Amazing Sugar-Free Deer/Beef Jerky by Jennifer

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Serves: 10-20
Prep Time: 24 hours
Dish Type: 2



  1. Cut deer/beef steak into Strips 1/8-1/4
  2. Mix other ingredients together to create marinade then soak meat in marinade overnight.
  3. Put in dehydrator on 145 degrees until dehydrated (mine took 4-6 hours).
  4. Refrigerate because it has no preservatives and only natural Sodium from the Braggs.