Zucchini Chips

Easy  |  Time: 1 hour  |  Servings: 1-10
Zucchini Chips
What you'll need:
  • Zucchini

How to make it:

Try this healthy alternative to potato chips.

  • 1. Slice Zucchini into 1/4 inch
  • 2. Dry in your Excalibur Dehydrator at 105F until crispy.
  • 3. Eat the chips plain, dip in avocado or guacamole, or add to cold raw soups or salads.
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Since 1973, Excalibur has manufactured dehydrators in Sacramento, California.

Dry fruits & vegetables. Dehydrate meat for jerky. Make your own granola. Dry fruit puree into a fruit roll-up. Make all-natural pet treats.

Use for arts & crafts. And much more! Dry it, you’ll like it!


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