Zucchini Chips
Easy |
Time: 1 hour |
Servings: 1-10
What you'll need:
- Zucchini
How to make it:
Try this healthy alternative to potato chips.
- 1. Slice Zucchini into 1/4 inch
- 2. Dry in your Excalibur Dehydrator at 105F until crispy.
- 3. Eat the chips plain, dip in avocado or guacamole, or add to cold raw soups or salads.
Products in this Recipe
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About Us
Since 1973, Excalibur has manufactured dehydrators in Sacramento, California.Dry fruits & vegetables. Dehydrate meat for jerky. Make your own granola. Dry fruit puree into a fruit roll-up. Make all-natural pet treats.
Use for arts & crafts. And much more! Dry it, you’ll like it!