Time: 2 to 4 hours |
We will show you how to make your own dried chives!
- 1. Cut leaves with scissors 1 1/2
- 2. Spread chives in a thin layer on trays and dehydrate at no more than 95°F until brittle.
Since 1973, Excalibur has manufactured dehydrators in Sacramento, California.
Dry fruits & vegetables. Dehydrate meat for jerky. Make your own granola. Dry fruit puree into a fruit roll-up. Make all-natural pet treats.
Use for arts & crafts. And much more! Dry it, you’ll like it!